Xiaomi Mi Pot Bar Without Frying 🌾✨

Are you looking for a healthy and tasty snack? Look no further! Here's how to make delicious non-fried pure Xiaomi pot bars at home. 🥣 These snacks are perfect for those who want to enjoy something crispy without the guilt of deep frying.

First, gather your ingredients: Xiaomi millet, water, salt, and any optional seasonings like sesame seeds or dried herbs. Begin by soaking the Xiaomi millet in water for about 2-3 hours to soften it. Drain the soaked millet and spread it evenly on a baking tray. Place it in an oven preheated to 180°C (356°F) for around 20-25 minutes until it turns golden brown. Once cooled, break it into small pieces to create the bar-like texture.

For added flavor, sprinkle some salt or your favorite seasoning over the baked millet before breaking it up. Store these snacks in an airtight container to keep them fresh and crunchy. 🍿 This homemade snack is not only easy to prepare but also nutritious, making it a great option for munching anytime! 🥗薯片爱好者们，快来试试这款健康又美味的非油炸纯小米锅巴吧！🌾✨准备好小米、水、盐和一些可选的调味料，比如芝麻或干草本。先将小米浸泡几小时，然后放入烤箱中烘烤至金黄。冷却后掰成小块即可。不仅简单易做，还非常健康哦！